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This product uses TMDB and the TMDB APIs but is not endorsed, certified, or otherwise approved by TMDB.
In this episode of State Plate, Taylor treks through the Last Frontier to show you how to eat like an Alaskan. He’ll travel to our northern-most state to bring you delicacies not found anywhere else in the nation. First, he’ll check out a hot dog that looks familiar but hides a tasty secret. Then, he’ll fish the Alaskan waters for two different types of kings. Finally, he’ll learn the lore behind two Alaskan eats: pickled kelp and Eskimo ice cream. If you crave adventure and hunger for the unknown, join Taylor on his tasty exploration of this wild land.
