Core Kyoto S13E14: Natto: The Authentic Umami of Fermented Soybeans · MediaFlix
Episode 14Season 13
Natto: The Authentic Umami of Fermented Soybeans
Aired September 25, 2025
Runtime 28m
14th
Episode
28m
Runtime
0.0
Rating
2025
Released
Overview
Kyoto has a rich fermentation tradition, from soy sauce to sake. Recently, natto has been gaining global attention as a superfood, with new efforts underway to boost its appeal and appreciation.