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This product uses TMDB and the TMDB APIs but is not endorsed, certified, or otherwise approved by TMDB.
This episode examines what actually defines a muffin and why bakery-style muffins became so popular. The group compares sweet and savory muffins while discussing texture, domed tops, mixing techniques, and the fine line between muffins and cupcakes. They also reflect on muffins as a classic “test cook challenge” inside America’s Test Kitchen.
