This product uses TMDB and the TMDB APIs but is not endorsed, certified, or otherwise approved by TMDB.
This product uses TMDB and the TMDB APIs but is not endorsed, certified, or otherwise approved by TMDB.
Nigella Lawson enjoys the run-up to Christmas and prepares her Christmas larder in advance. She takes a trip to Paris to explore the chocolate haven of this famous city and, armed with inspiration, she then demonstrates a few sweet recipes including a chocolate rocky road and her favourite Christmas pavlova. Nigella has a series of short cuts and culinary tips that will transform the familiar Sunday rib of beef to become a Christmas treat with her port and Stilton sauce. Also on the menu is a Thai beef salad and poinsettia cocktail.
