Cuisine Ouverte honors the heritage and diversity of French cuisine through a friendly and inventive exchange between cuisine from our regions and cuisine open to influences from around the world, led by chef Mory Sacko.
Nov 27, 2012
Aug 26, 2013
Jan 4, 2014
Apr 25, 2022
Feb 2, 2012
Oct 20, 2019
Aug 23, 2025
Sep 1, 1987
Sep 19, 2007
Aug 24, 2013
Jan 13, 2009
Mar 6, 2006
Mar 8, 2006
May 25, 2009
Dec 3, 2008
May 6, 2014
France 3
France
United States
Français
