Chun Feng Koh, a middle-aged food critic whose career is starting to wear him out, decides to explore his life and the development of Singapore through the local food.
Boon Pin Koh
Bill Teoh
Tammie Chew
Eric Khoo
Director
Chew Chia Shao Min
Writer
Aug 15, 2018
Aug 3, 1994
Dec 30, 2010
Jun 10, 2010
Oct 30, 2024
May 1, 2007
Sep 2, 2022
Mar 21, 2013
普通话
English
